• BANANAS FOSTER STUFFED FRENCH TOAST

  cream cheese stuffed brioche topped with sautéed bananas + maple syrup, your choice of smoked bacon or country sausage links

• EGGS BENEDICT

  toasted Bays English muffin, poached eggs, luscious hollandaise, served with fresh fruit cup + home fries, your choice: blackened salmon, avocado slices, or Canadian bacon

• CHIHUAHUA TOSTADA

  corn tortillas, pulled bbq pork, sunny side up eggs, topped with spicy pico de gallo + melted pepper jack cheese, garnished sour cream + guacamole

• BLUEBERRY FLAPJAX

  fluffy buttermilk pancakes studded with fresh blueberries, served with maple syrup + your choice of smoked bacon or country sausage links

• BREWER’S STEAK + EGGS

  grilled sliced steak, sunny side up eggs, grilled tomato, home fries, served with toasted brioche

• AVOCADO TOAST WITH GRILLED SHRIMP

  lightly toasted brioche topped with zesty avocado salad, spicy grilled shrimp, farmer’s cheese, salsa fresca

• BACON + EGG POUTINE

  pub fries topped with melted cheese curds, a touch of duck fat, diced smoked bacon, topped with sunny side up eggs + bathed in red wine gravy

• BRUNCH SIDES

  • fresh fruit cup5

  • home fries5

  • bacon5

  • country sausage link5

$1 Oysters

• BUCK-A-SHUCK OYSTERS

  cocktail sauce & champagne mignonette

Starters

• WB’S NACHOS

  tortillas, braised short ribs ragu, roasted jalapenos, charred onion, queso sauce, salsa, sour cream

  14

• CAVIAR + CRAB DEVILED EGGS COMBO

  with English mustard, chives + mayo, two topped with fresh lump crabmeat, two topped with Salmon caviar

  13
• Fiery Spice!

  BUFFALO WINGS

  your choice: spicy honey sriracha or bbq coated wings, blue cheese, celery, carrot

  14

• CREAMY BUTTERNUT SQUASH SOUP Ⓥ

  roasted squash, onion, garlic, vegetable broth, coconut milk, spices

  8

• WB'S SIGNATURE MEATBALL PARMESAN

  all pork meatballs blended with parmesan, parsley + bit of garlic, braised in tomato sauce, topped with parmesan + mozzarella served with garlic bread

  14

• TRUFFLE FRIES Ⓥ

  fries dusted with salty parsley + parmesan, truffle oil

  10

• IRISH STOUT ONION SOUP

  classic onion soup scented with our stout, a touch of grain mustard + Worcestershire sauce, topped with crouton, bubbly mozzarella + cheddar

  10

Shared Dips + Snacks

• THE GENERAL’S CAULIFLOWER Ⓥ

  golden fried cauliflower florets tossed in the general’s creamy sauce

  13

• TATER TOTS POUTINE

  crispy fried potato gems topped with red wine demi glace, melted cheese, avocado, bacon, diced tomato

  14

• HAN DYNASTY POTSTICKERS Ⓥ

  pan fried veggie dumplings, spicy soy + ginger dipping sauce

  14
• Fan Favorite

  PAPPY’S SHRIMP + CRAB DIP

  bayou shrimp + crab blended in zesty spinach + mushroom white wine cheese sauce, served with garlic bread

  17

• TORTILLA CHIPS + DIPS Ⓥ

  fresh guacamole, momma’s salsa

  10

• PARKER HOUSE ROLLS FOR THE TABLE Ⓥ

  house baked, served with whipped butter

  6

Salads

• ADDITIONS

  • grilled chicken6

  • roasted butternut squash4

  • spicy shrimp8

  • 4 oz burger7

  • blackened salmon8

  • grilled scallops12

• OUR COBB

  romaine, frisée, avocado, honey glazed bacon, eggs, tomato, crumbled blue cheese, kalamata olives, chives, classic 60’s French dressing

  15

• BEETS + BURRATA Ⓥ

  red + gold beets, burrata cheese, arugula + fresh greens, pistachios, tomato + fresh basil, balsamic vinaigrette

  16

• WILL’S WEDGE

  baby iceberg head, creamy rich blue cheese, bacon, hard boiled egg, tomato, pickled red onion

  12

• HAIL "THE SPICY CAESAR"

  romaine hearts, classic lemony Caesar dressing with heat, toasted peppercorn bread crumbs, fresh grated parmesan

  13

• THE TRADE WINDS Ⓥ

  cajun-spiced asparagus spears, greens, mango salsa, slivered almonds, mandarin oranges, tomato, goat cheese, blood orange vinaigrette

  15

WB’S STEAKBURGER

• WB’S STEAKBURGER

  8oz Hereford steakburger, toasted brioche bun, lettuce, tomato, red onion, house pickle, fries, WB burger sauce

  18
• Cheese + Toppings

  • American, Cheddar or Swiss1

  • Mushrooms + Swiss2

  • Guacamole + Pepper Jack4

  • Applewood Bacon + Cheese3

  • Fried Egg3

Sandwiches

• BILL’S ROAST BEEF DIP

  slow roasted beef, melted sharp cheddar sauce, au jus dip, soft baguette, creamy horseradish sauce, pub fries

  17

• HOLY MEATBALL GRINDER

  tender housemade parmesan meatballs topped with melted provolone, served on torpedo roll, pub fries

  16

• CHICKEN + PEPPER JACK CHEESE STEAK

  seared chicken breast, roasted peppers, mushrooms + onions with melted spicy jack cheese, served on torpedo roll, pub fries

  16

• SALMON BLT WRAP

  blackened salmon filet, bacon, lettuce + tomato in flour tortillas with red pepper aioli, served with pub fries + cole slaw

  16

Bowls

• GENOVESE PAPPARDELLE

  wide noodles tossed with red wine braised short rib ragu, pecorino romano garnish

  18

• LONDON TIKKA MASALA

  tasty chicken morsels simmered in coconut cream curry sauce, served with basmati rice, naan bread

  18

• LE MAC + CHEESE

  caramelized french onions blended with curly noodles tossed in sherried cheese sauce, peppery bread crumbs, gruyère cheese

  17

• BUDDHA BOWL Ⓥ

  egg noodles, seasonal veggies, hard boiled egg, cilantro + lime, steeped in umami broth

  14